The Food and Flowers of Japan

Firstly, we have Tameron Chappell, the Chair of Oxford Ikebana Study Group introducing Ikebana, the Japanese art of flower arranging. Unlike Western-style arrangements, empty space is a crucial part of the design, as is the placement of the container and the mat on which the arrangement is placed. Come and find out more about this beautiful art form and how you can make your own simple arrangements using everyday containers whilst following the main principles. 

To follow, Sue Cole of Roll With Me Sushi. They offer bespoke catering and sushi-making parties and Sue looks forward to giving you an overview of all things sushi. She will talk through how it all began, how it is made and how it is eaten! Sue will provide samples of sushi for you to try and is also offering a lunch menu to take home, which you will need to order when you book your ticket for the…